February 21, 2011
By Clarissa Woolery
Clarissa, of Marshall, shared her story via the Boonestories.com online submission form. Click here to share your story.
I have been a patient at Boone Hospital twice. I want to let everyone know that you could not ever ask for better care and treatment.
My first surgery was in March of 2000. It was for Familial Polyposis. The surgeon I had was great and did a wonderful job and all of them involoved made sure that my family and I understood everything going on.
My second surgery was in August of 2009 for my back. The surgeon and all involved was wonderful with that one also.
The nursing staff and all other areas as well were wonderful. Thanks for a great job and keep up the good work.
Thanks all involved and to the community for helping make the hospital what it is.
February 19, 2011
Weight loss surgery patient Randy Guthrie, of Quincy, Ill., checks in via YouTube. He describes the process he went through leading up to his surgery. Learn more about Boone Weight Loss Surgery.
Thanks for these wonderful videos, Randy! Keep them coming!
February 15, 2011
One of our weight loss surgery patients has created a short video testimonial about how this surgery is changing his life.
He has lost 70 pounds so far!
If you are struggling with obesity, click here to learn about how our services can help you!
February 7, 2011
By Kristy Lang
Each month, Boone Hospital Center Registered Dietitian Kristy Lang shares tips and goals for healthy eating.
Kristy Lang, registered dietitian
With all of mid-Missouri still digging out from the snow it seems as if February snuck in without anyone noticing, but we’re still moving forward with our 2011 resolutions.
This month’s resolution focuses on a saying we all know by heart, “eat more fruits and vegetables!”
If these powerful food choices start filling up more of our plate the calories go down as do our waistlines. So if you’re working on changing into healthier habits right along with Wellaware this year, here’s your goal for February: Eat at least one serving of a fruit or vegetable with every meal.
Mid-winter might seem like a crazy time to start such a goal with less produce being in season, but if you can get in sync now the warmer months will be breeze.
Read the rest of this entry »
January 3, 2011
The following story was submitted by Vanessa Burns of Boonville. Click here to share your story.
After having a terrible first pregnancy and a daughter born stillborn at another hospital, I switched to Dr. David Moreton and Boone Hospital.
They were able diagnose my blood clotting factor and saved both myself and my third child.
Then, when a surprise pregnancy happened again in 2008, Dr. Moreton and the staff at Boone got me through that pregnancy as well.
As terribly risky and hard as those pregnancy were, they ended with beautiful, amazing children.
I also have to say the nurses that took care of me for weeks at a time in the hospital were wonderful and everyone working the NICU are amazing and not only took wonderful care of my babies, but helped us as a family learn to take care of our premature babies.
I love Boone Hospital and tell everyone I know!
December 28, 2010
The following Boone story was submitted by Janet Mullanix. Click here to share your story.
I am Janet Mullanix. I have had two boys. Both were delivered at Boone Hospital by Dr. Trammell. My oldest, Jackson, by c-section, and my youngest naturally just 11 months ago.
Both times I received the best care possible. My recovery from the c section was so quick. And with the natural delivery the recovery was a little slower, but the nurses were so helpful and were able to teach me a few things to help out with my recovery.
I definitely love to refer patients to Boone Hospital. They implement the best care possible.
November 1, 2010
Boone Hospital Center’s WELLAWARE service is hosting a public flu vaccine clinic at the Daniel Boone Regional Library from 4 – 7 p.m., Wednesday, Nov. 3.
Vaccinations are available to people aged 18 and older. The shot costs $25.
No registration is required and the shots are available first-come first-served.
Attendees can pay with cash, check, MasterCard, Visa, Discover and Medicare Card.